Marvel Spices is a premium brand dedicated to delivering an extraordinary collection of spices that epitomize purity, authenticity, and richness. We prioritize sourcing from farmers who embrace traditional and safe farming practices, ensuring the hig...
- legacydiveexim@gmail.com
- P.No.1354,Rd No.68, Jubilee Hills, Hyderabad, Telangana, India. 500018
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WHOLE SPICES
Clove
Cloves grown in Kerala are one of the most sought-after spices in the world due to their complexity and versatility.
It has a warm and pungent aroma while maintaining a strong sweet flavor. It is the most well-known spice in the group of spices known as “flower spices,”.
Clove or laung has a sweet flavor and it is used to enhance food items such as Indian biriyani, sweets, cakes, cookies, and add depth to items such as sauces and soups.
Product Specifications:
Size: Grade 1 | Grade 2
Packing: 25kg | 50kg PP Bags. Extra charges for Vacuum packing
Our USP:
Our cloves are sourced exclusively from Kerala, India. We provide hand-picked cloves produced by the “Syzygium aromaticum” plant. It thrives in places with a warm climate. A humid atmospheric and well-distributed rainfall is best for optimal results, therefore, marking its constant history throughout time in Kerala.
Cinnamon
It is produced from the dried inner bark of the “Cinnamomum verum” plant.
“True” Cinnamon is light/tan-brown in color and has a woody aroma and a mild and sweet flavor. It is a premium quality spice that is extremely safe to use due to its low coumarin content, unlike its low-quality substitute – Cassia.
The more commonly available cinnamon variant is the cassia variety which is marketed and sold in most countries.
Product Specifications:
Size: H1 | H2 | ALBA
Packing: 20kg Cartons. Extra charges for Vacuum packing
Harvest Period: May & November
Our USP:
Cinnamon Alba which we specialize in, is the highest grade of Ceylon cinnamon available in the world. It is prepared using the finest and thin inner bark of the Ceylon cinnamon tree. Alba provides the top quality taste of Ceylon cinnamon. This grade is very rare in the market.
Nutmeg
Nutmeg, a tasty spice with a characteristic pungent and pleasantly sweet taste, gives a variety of culinary creations a special touch.
The flavors of many baked items, sweets, puddings, potatoes, meats, sausages, sauces, veggies, and even well-known drinks like eggnog are improved by it.
Mace
Introducing Mace, a fine spice coveted for its subtle aroma and exceptional adaptability.
The aromatic evergreen fruits of the Myristica fragrans tree, a tropical nutmeg tree, are used to make this spice, which is meticulously picked.
Two extraordinary spices, mace and nutmeg, can be found in these fruits.
Given that they both derive from the same botanical source, mace and nutmeg have particular resemblance with one another and are frequently described to as one spice's sibling.
Coriander
Product Specifications:
Size: Eagle | Parrot | Green Parrot
Packing: 25kg | 50kg PP Bags. Extra charges for Vacuum packing
Harvest Period: Through year
Our coriander seeds are fresh and packed with loads of flavor and aroma sure to give your food the kick it needs!
Cumin
Product Specifications:
Size: Singapore | Europe | Gulf
Packing: 10kg | 25kg PP bags
Harvest Period: March - April
Machine cleaned, A grade superior quality cumin seeds, lab tested for 100% purity
Bay Leaf
Product Specifications:
Size: A1 Sortex Cleaned
Packing: 10kg Cartons. Extra charges for Vacuum packing
Harvest Period: March - April
Hand-Picked Selected Bay leaves without any pinhole or insect damage.
Black Cardamom
Black cardamom has a fresh and aromatic aroma that is complex in nature. It can be described as slightly sweet, floral, and has citric elements.
Large black cardamom (badi elaichi) has a strong, unique taste with an intensely aromatic fragrance. Roughly 2.5 to 3 cm in length, the pod is dark brown to black in color and has tough, dried, and wrinkly skin. Black cardamom is dried over a smoke fire and therefore has a distinct smoky aroma.
Product Specifications:
Size: Nepal | Sikkim
Packing: 25kg PP bags. Extra charges for Vacuum packing
Harvest Period: Aug-Dec
Our USP:
Black cardamom grown in the foothills of the Himalayas in Sikkim has a strong aroma that is distinct only from the crop grown here. We source directly from farmers in Sikkim to ensure the highest quality of aroma and taste is ensured to the customer.
Black Pepper
Black Pepper, also known as “the king of spices” is the most cash-earning crop among the many spices that Kerala exports to other countries.
Considered one of the supreme peppers in the world, these berries are grown in the Piper nigrum trees found in the Western Ghats
of Kerala.
It is the most common spice used for seasoning across the world due to its versatility and its importance in lending its signature flavor to several dishes in different culinary profiles.
Product Specifications:
Size: Malabar | Tellicherry
Packing: 25kg PP bags. Extra charges for Vacuum packing
Harvest Period: Jan-Apr
Our USP:
We provide Tellicherry black pepper exclusively from Kerala Tellicherry black peppercorns are left on the vine longer to ripen than the other variants which results in their substantial size and rich flavor.
Fennel
Product Specifications:
Size: Grade 1
Packing: 25kg PP Bags. Extra charges for Vacuum packing
Harvest Period: April - June
Bright green, plump and unwrinkled seeds with a strong fennel fragrance
Yellow Mustard Seeds
Both brown and white mustard seeds are small, smooth, and nearly spherical in shape. These seeds, which measure about 2.5 mm (0.1 inch) in diameter, have a distinctive appearance and play a key role in various culinary applications. When intact, mustard seeds are odorless, but once crushed or ground, they release a powerful, pungent flavor that is highly valued in cooking.
White mustard seeds, with their pale yellow color, offer a mild heat and are commonly used in pickling, seasoning, and making mustard condiments. Brown mustard seeds, though similar in size, have a darker yellow hue and a more intense flavor, making them a popular choice in spicier dishes and traditional Indian cuisine.
Cardamom
Cardamom is one of the world’s very ancient spices.
It is native to the East originating in the forests of the western ghats in southern India, where it grows wild Cardamom is an expensive spice, second only to saffron.
It is often adulterated and there are many inferior substitutes from cardamom-related plants, such as Siam cardamom, Nepal cardamom, winged Java cardamom, and bastard cardamom.
However, it is only Elettaria cardamomum that is the true cardamom
Product Specifications:
Size: 6mm | 7mm | 8mm
Packing: 25kg | 50kg PP Bags. Extra charges for Vacuum packing
Harvest Period: Oct – Dec
Our USP:
We source directly from farms on the Malabar coast, this variety contains higher levels of cineol and limonene and hence is most aromatic Cardamom.
Black Mustard Seeds
Black mustard seeds, the smallest of the mustard varieties, are easily identified by their oblong shape. Known for their intense pungency, these seeds are less commonly used in the production of condiments due to their highly volatile nature. However, when they are used, black mustard seeds deliver a robust, spicy aroma and flavor that is unmatched, making them a distinctive addition to various dishes.
Their potent heat and sharp taste are well-known, living up to their reputation as one of the most powerfully flavored spices. Despite their rarity in condiments, black mustard seeds are prized in culinary traditions that seek bold, spicy flavors.
Fenugreek Seeds
Enhance Digestion: Fenugreek seeds may provide relief from a variety of digestive problems, including indigestion, flatulence, heartburn, and stomach discomfort.
Lower Cholesterol Levels: Studies have shown that methi seeds effectively lower total blood cholesterol levels, improving heart health.
Turmeric
Product Specifications:
Size: Lakadong Turmeric
Packing: 10kg | 20kg Cartons. Extra charges for Vacuum packing
Harvest Period: Dec - Jan
Highest curcumin in the world at 9-12%
Stone Flower
Black Stone Flower is a unique spice known for its high levels of antioxidants, anti-inflammatory effects, and antibacterial properties. Derived from a lichen-based substance, this extraordinary spice is not only cherished for its ability to enhance the flavor of dishes but also for its impressive health benefits. Black Stone Flower is traditionally used to help treat kidney stones, promote faster healing of external wounds, and support lung and respiratory health.
Additionally, it demonstrates kapha-pitta balancing qualities, making it a versatile and valuable addition to both your wellness routine and culinary practices. Whether used in cooking or as a natural remedy, Black Stone Flower offers a holistic approach to health and flavor.
Asafoetida
Asafoetida is a natural oleo-gum-resin derived from the roots of the plant Ferula asafoetida, native to Iran. This potent spice is widely recognized for its ability to enhance the flavor of various culinary dishes, adding a unique, pungent aroma and taste that transforms ordinary recipes into flavorful delights.
Revered in many cuisines, particularly in Indian cooking, asafoetida serves as a powerful flavoring agent, often used in small quantities to impart a savory depth to soups, stews, and vegetable dishes. Its distinct flavor and aroma make it an esteemed ingredient in the spice world, valued for its culinary versatility.
Ajwain
Introducing our top-notch Ajwain, a cherished spice that gives your culinary masterpieces a special aromatic touch.
The ancient herb ajwain, which is indigenous to the Indian subcontinent, has long been valued for both its distinctive flavor and a number of health advantages.
Bhut Jolokia
Bhut Jolokia, also known as the Ghost Pepper, is a fiery chili pepper that will electrify your taste buds and thrill your senses. Renowned as one of the spiciest peppers in the world, Bhut Jolokia delivers an intense heat that is not for the faint of heart. This potent pepper is celebrated for its ability to elevate dishes with its bold, searing spiciness, making it a favorite among chili enthusiasts and adventurous cooks alike.
Whether used sparingly to add a kick to sauces, salsas, or marinades, Bhut Jolokia guarantees an unforgettable culinary experience with every bite.
Black Turmeric
Embrace the numerous benefits of Black Turmeric and immerse yourself in its rich tradition of health and wellness. This exceptional herb, celebrated for its potent medicinal properties, offers a wealth of benefits that can enhance your overall well-being. Black Turmeric supports various aspects of health, from boosting immunity to aiding in digestion, and it provides a unique touch to your culinary creations.
By incorporating this ancient herb into your daily routine, you can nourish your body and elevate your dishes with its distinctive flavor and therapeutic properties. Discover the transformative power of Black Turmeric and experience the perfect blend of tradition and vitality.
Lakadong Turmeric
Try Lakadong Turmeric, a premium and potent kind of turmeric renowned for its great quality and health advantages, and feel the remarkable power for yourself.
This extraordinary spice is highly regarded for its outstanding flavor and high curcumin content around the world.
Saffron
Enjoy the amazing saffron, the finest spice, and indulge your senses. Our saffron is a product of renowned culinary skill and centuries-old expertise.
Saffron takes your culinary creations to new heights with its alluring aroma, brilliant color, and incomparable flavor.
Star Anise
Presenting our superior Star Anise, a real jewel among spices. This exotic spice is highly prized for its distinctive flavor and alluring aroma.
In order to maintain its natural essence, each star-shaped pod is hand-picked and meticulously dried, ensuring that you will receive the highest-quality product.
